Le Parfait glass preserving jars are popular because they are made with all-natural materials, are easy to use, save you time in your daily schedule, offer a large range of various sizes and styles, and they are simple to clean. Made in France.
The 200-gram size is good for individual pates, layered terrines and potted desserts. The terrine can be used like a standard canning jar for individual soups or sauces, cut pickles and vegetables, crushed tomatoes and fruits, olives, salsas, baby food, seeds and nuts, spice and salt mixes, compound butters, ground or whole bean coffee. 7 oz. capacity. 3.25"" tall. Uses 70 mm gasket.
The 500-gram size is good for family-sizes pates, layered terrines and potted desserts. The terrine can be used like a standard canning jar for family-sized soups or sauces, full pickles and vegetables, whole tomatoes and fruits, bulk flours or cereals, dried fruit. 18 oz. capacity. 4"" tall. Uses 100mm gasket.
The 1000-gram size is good for family-sizes pates, layered terrines and potted desserts. The terrine can be used like a standard canning jar for family-sized soups or sauces, full pickles and vegetables, whole tomatoes and fruits, bulk flours or cereals, dried fruit. 36 oz. capacity. 6.75"" tall. Uses 100 mm gasket.
Le Parfait glass jars are 100% mineral (soda-lime-silica) glass, making them fully recyclable an unlimited number of times. Additionally, Le Parfait glass adheres to the most stringent of European/French standards for glass approved for use with food products. It’s resilient, air and water proof, and preserves flavors without affecting taste.
The metal lids of Ball and Kerr mason jars are lined with plastic and used to contain Bisphenol A, so purchasing them secondhand puts you at risk of contamination. With Le Parfait, your food comes in contact with only glass.
With Le Parfait jars, there’s no waste even when cooking large quantities of food. You can even use these jars to preserve all the fruits and vegetables from your garden without wasting anything. And the clear glass allows you to see inside, so no food gets forgotten and therefore thrown away.
When you buy a Le Parfait jar, it’s for a lifetime! A jar never breaks down so you can keep it for a very long time! You should find that it is only the rubber seals or caps that may require replacing.
Le Parfait products are safe for use in the freezer - just be sure to leave proper head space for expansion of the contents. Le Parfait can also take the burden off your freezer! It’s true that when you decide to deep freeze your food, you think you’re saving up time as it’s quicker to fill up your freezer rather than preserving. But think again... how long does it take to turn your frozen goods into something you can eat? Quite a while, as defrosting can be time-consuming and more importantly may dry out your product. Preserving, on the other hand, eliminates the need for defrosting, allowing your product to be ready to eat quicker. Preserving is ways easier, even though it takes a bit of preparation time. No need to wait for thawing, your recipe is ready in the blink of an eye! And don’t forget that your preserves can tag along with you almost anywhere... your frozen goods can’t!
Stainless steel wire clamp, airtight natural rubber seals, glass jars are 100% mineral (soda-lime-silica) glass, making them fully recyclable. Additionally, Le Parfait glass adheres to the most stringent of European/French standards for glass approved for use with food products.
Use to store leftovers in the fridge and eliminate the use of aluminum foil, plastic wrap, wax paper, ziplock bags, and plastic storage tubs.
This product is package free.
Le Parfait glass jars are 100% mineral (soda-lime-silica) glass, making them fully recyclable. Additionally, Le Parfait glass adheres to the most stringent of European/French standards for glass approved for use with food products.
Stainless steel wire clamp can be recycled at your local scrap metal recycling facility.
